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Basic Cream Fillings with Variations Recipe

Basic Cream Fillings with Variations Recipe

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Ingredients

Count

Nutrition

1190

Calories

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Ingredients:

Serving

1/3 cup flour
2/3 cup sugar
1/4 tsp salt
2 cups milk, scalded
2 tbsp butter
3 egg yolks, beaten
1/2 tsp vanilla

Directions:

Mix flour, sugar, and salt. Add the scalded milk.
Cook over oduble boiler until thick.
About 15 minutes.
Add the butter.
Pour this mixture over the egg yolks and stir again.
Cool.
Last, add the vanilla.
Please use the previous recipe for Cream Filling to fulfill for the following recipes: CHOCOLATE FILLING: Following directions for the cream filling; add 2 ounces of baker's unsweetened chocolate to the scalded milk.
INCREASE the sugar to 1 cup.
COCONUT CREAM FILLING Following directions for the cream filling, add 1 cup of shredded coconut. COFFEE FILLING Following directions for the cream filling, add 1/4 cup of instant coffee BEFORE scalding the milk.
DATE CREAM FILLING Following directions for the cream filling, add 1/4 pound of chopped dates and 1 tsp grated lemon rind to milk before it is added to the cream filling recipe.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1190.1 Kcal (4983 kJ)
Calories from fat	417.19 Kcal
		% Daily Value*
Total Fat	46.35g	71%
Cholesterol	561.9mg	187%
Sodium	2080.43mg	87%
Potassium	1055.03mg	22%
Total Carbs	155.68g	52%
Sugars	103.57g	414%
Dietary Fiber	5.47g	22%
Protein	38.39g	77%
Vitamin A	0.3mg	9%
Iron	5.8mg	32%
Calcium	825.9mg	83%

Amount Per 100 g
Calories	146.48 Kcal (613 kJ)
Calories from fat	51.35 Kcal
		% Daily Value*
Total Fat	5.71g	71%
Cholesterol	69.16mg	187%
Sodium	256.06mg	87%
Potassium	129.85mg	22%
Total Carbs	19.16g	52%
Sugars	12.75g	414%
Dietary Fiber	0.67g	22%
Protein	4.73g	77%
Iron	0.7mg	32%
Calcium	101.7mg	83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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