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Barbecued Salmon With Sun-Dried Tomatoes and Garlic Recipe

Barbecued Salmon With Sun-Dried Tomatoes and Garlic Recipe

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Barbecued Salmon With Sun-Dried Tomatoes and Garlic

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Ingredients:

Serving

3 lbs salmon fillets
5 garlic cloves, finely chopped
4 tbsp fresh parsley, chopped
6 marinated sun-dried tomatoes, chopped fine
1/2 tsp salt
1/4 cup olive oil

Directions:

Combine garlic,parsley,tomatoes,salt and oil in a jar and let stand 2hrs or overnight in fridge.
Place salmon,skin side down on large piece of greased foil.
Spread the garlic mixture over the fillet.
Heat the Barbecue to high, add the Salmon.
Close the top and cook the Salmon for about 20 minutes or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	380.21 Kcal (1592 kJ)
Calories from fat	166.55 Kcal
		% Daily Value*
Total Fat	18.51g	28%
Cholesterol	104.31mg	35%
Sodium	370.64mg	15%
Potassium	922.54mg	20%
Total Carbs	2.1g	1%
Sugars	0.81g	3%
Dietary Fiber	0.37g	1%
Protein	48.12g	96%
Vitamin C	4.9mg	8%
Iron	0.4mg	2%
Calcium	26.2mg	3%

Amount Per 100 g
Calories	156.07 Kcal (653 kJ)
Calories from fat	68.37 Kcal
		% Daily Value*
Total Fat	7.6g	28%
Cholesterol	42.82mg	35%
Sodium	152.14mg	15%
Potassium	378.7mg	20%
Total Carbs	0.86g	1%
Sugars	0.33g	3%
Dietary Fiber	0.15g	1%
Protein	19.75g	96%
Vitamin C	2mg	8%
Iron	0.2mg	2%
Calcium	10.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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