Barbecue Shrimp (Tyler Florence) Recipe

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Barbecue Shrimp (Tyler Florence)
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Ingredients
17
Count
Nutrition
833
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Thread shrimp onto skewers and place in a shallow dish. Pour 1/2 cup soy sauce, sake, and 2 tablespoons oil over the shrimp and season them with salt and pepper. Set aside and let them marinate while you make the barbecue sauce.
  2. Heat 3 tablespoons oil in a large saute pan over medium-high heat. Add shallots and garlic and cook for 1 minute. Stir in tomatoes and season with salt and pepper. Add 2 tablespoons soy sauce, hoisin sauce, vinegar, chili paste, sugar, and chili powder. Cook until the mixture has thickened, about 10 to 15 minutes. Use an immersion blender to break the tomatoes up into a chunky sauce.
  3. Heat a grill or a grill pan and cook the shrimp about 3 minutes per side. To serve, spread some barbecue sauce onto a large platter and place the grilled shrimp skewers on top of that. Garnish with avocado, scallions, and lime wedges. Serve extra barbecue sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 833.33 Kcal (3489 kJ)
Calories from fat 500.92 Kcal
% Daily Value*
Total Fat 55.66g 86%
Cholesterol 66.24mg 22%
Sodium 2085.03mg 87%
Potassium 874.4mg 19%
Total Carbs 73.57g 25%
Sugars 23.68g 95%
Dietary Fiber 10.83g 43%
Protein 14.7g 29%
Vitamin C 18.1mg 30%
Iron 3.3mg 18%
Calcium 94.3mg 9%
Amount Per 100 g
Calories 226.34 Kcal (948 kJ)
Calories from fat 136.06 Kcal
% Daily Value*
Total Fat 15.12g 86%
Cholesterol 17.99mg 22%
Sodium 566.32mg 87%
Potassium 237.5mg 19%
Total Carbs 19.98g 25%
Sugars 6.43g 95%
Dietary Fiber 2.94g 43%
Protein 3.99g 29%
Vitamin C 4.9mg 30%
Iron 0.9mg 18%
Calcium 25.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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