Directions:
- Shell and wash the prawns leaving the tails intact.
- Combine all ingredients except prawns, mixing well, in a bowl.
- Add prawns, cover and marinate for 1-2 hours.
- Remove from marinade.
- Cook in the BBQ with lid on for 8-15 minutes, or until cooked through (DO NOT OVERCOOK), depending on size.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 612.67 Kcal (2565 kJ) | ||
| Calories from fat | 367.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.84g | 63% | |
|---|---|---|---|
| Cholesterol | 96.67mg | 32% | |
| Sodium | 3245.64mg | 135% | |
| Potassium | 202.44mg | 4% | |
| Total Carbs | 49.01g | 16% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 16.12g | 32% | |
| Vitamin C | 1mg | 2% | |
| Iron | 2.2mg | 12% | |
| Calcium | 59.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 284.05 Kcal (1189 kJ) | ||
| Calories from fat | 170.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.93g | 63% | |
|---|---|---|---|
| Cholesterol | 44.82mg | 32% | |
| Sodium | 1504.75mg | 135% | |
| Potassium | 93.86mg | 4% | |
| Total Carbs | 22.72g | 16% | |
| Sugars | 0.35g | 3% | |
| Dietary Fiber | 0.96g | 8% | |
| Protein | 7.47g | 32% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1mg | 12% | |
| Calcium | 27.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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