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Banana Split Ice-Cream Sandwiches Recipe

Banana Split Ice-Cream Sandwiches Recipe

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Ingredients

Count

Nutrition

412

Calories

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Ingredients:

Serving

7 tbsp powdered sugar
6 tbsp sifted all-purpose flour
1/4 tsp vanilla extract
1 large egg
2 cups vanilla low-fat ice cream, softened
3/4 cup ripe mashed banana (about 1 1/2 medium bananas)
6 tbsp coarsely chopped dry-roasted peanuts, divided
remaining ingredients
6 tbsp frozen fat-free whipped topping, thawed
3 tbsp chocolate syrup
6 maraschino cherries, drained

Directions:

To prepare cookies, combine sugar and flour, stirring with a whisk. Add vanilla and egg, and beat with a mixer at medium speed 2 minutes. Cover and refrigerate 2 hours.
Preheat oven to 350°.
Cover a large baking sheet with parchment paper. Draw 6 (3-inch) circles on paper. Turn paper over, and secure with masking tape. Spoon about 1 tablespoon batter into center of each drawn circle; spread batter to outside edge of each circle. Bake at 350° for 6 minutes or until edges begin to brown. Carefully remove cookies from paper, and cool completely on wire racks. Repeat procedure with the remaining batter, reusing the parchment paper.
To prepare the filling, combine the ice cream, banana, and 1/4 cup peanuts, stirring well.
Place 1 cookie on each of 6 plates. Carefully spread about 1/3 cup ice cream mixture over flat side of each cookie. Top with remaining cookies, flat sides down, pressing gently. Top each sandwich with 1 tablespoon whipped topping, 1 tablespoon chocolate syrup, 1 teaspoon peanuts, and 1 cherry. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	412 Kcal (1725 kJ)
Calories from fat	141.93 Kcal
		% Daily Value*
Total Fat	15.77g	24%
Cholesterol	31mg	10%
Sodium	346.92mg	14%
Potassium	891.63mg	19%
Total Carbs	60.67g	20%
Sugars	32.14g	129%
Dietary Fiber	2.49g	10%
Protein	8.57g	17%
Vitamin C	2.7mg	4%
Iron	1mg	6%
Calcium	110mg	11%

Amount Per 100 g
Calories	250.01 Kcal (1047 kJ)
Calories from fat	86.12 Kcal
		% Daily Value*
Total Fat	9.57g	24%
Cholesterol	18.81mg	10%
Sodium	210.52mg	14%
Potassium	541.05mg	19%
Total Carbs	36.81g	20%
Sugars	19.5g	129%
Dietary Fiber	1.51g	10%
Protein	5.2g	17%
Vitamin C	1.6mg	4%
Iron	0.6mg	6%
Calcium	66.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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