Banana Quesadillas Recipe

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Banana Quesadillas
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Ingredients:

Directions:

  1. Mix Cream Cheese, Banana & Powdered Sugar in a Food Processor
  2. Spread on 1/2 of Tortilla shells and fold the other half over.
  3. Place filled Tortilla's in refriderator for 30 minutes to set filling.
  4. Melt Butter in a skillet, fry Tortilla's until golden brown.
  5. Cut each tortilla into 3 wedges.
  6. Serve with Ice Cream, topped with Carmel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.75 Kcal (702 kJ)
Calories from fat 96 Kcal
% Daily Value*
Total Fat 10.67g 16%
Cholesterol 15.27mg 5%
Sodium 115.24mg 5%
Potassium 289.25mg 6%
Total Carbs 17.52g 6%
Sugars 9.98g 40%
Dietary Fiber 0.54g 2%
Protein 1.32g 3%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 388.13 Kcal (1625 kJ)
Calories from fat 222.11 Kcal
% Daily Value*
Total Fat 24.68g 16%
Cholesterol 35.32mg 5%
Sodium 266.63mg 5%
Potassium 669.22mg 6%
Total Carbs 40.53g 6%
Sugars 23.08g 40%
Dietary Fiber 1.24g 2%
Protein 3.06g 3%
Vitamin C 3.1mg 2%
Vitamin A 0.2mg 2%
Calcium 26.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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