Banana Pecan Granola Bars Recipe

Posted by
Rate It!
Banana Pecan Granola Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 175°C Line baking sheet with parchment paper.
  2. In a large bowl, combine rolled oats, pecan nuts, sesame seeds and coconut flakes. Stir in allspice and cinnamon. Add dried fruit and stir until well and evenly mixed. Make sure the dried fruit do not stick together in big batches.
  3. In another bowl, combine canola oil, mashed banana and vanilla extract. Pour wet ingredients over dry ingredients and stir until well combined.
  4. Spread the batter evenly onto the baking sheet, about 1/2 inch to 3/4 inch high.
  5. Alternatively, use a large cookie cutter and press spoonfuls of the batter into it. Remove cookie cutter. Bake for about 20 minutes or until edges are golden brown. The granola bars tend to get brown at the bottom first. Make sure not to burn them. Let cool completely, store in airtight container and keep in the fridge.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 731.16 Kcal (3061 kJ)
Calories from fat 330.93 Kcal
% Daily Value*
Total Fat 36.77g 57%
Sodium 739.07mg 31%
Potassium 1018.22mg 22%
Total Carbs 131.46g 44%
Sugars 16.19g 65%
Dietary Fiber 7.64g 31%
Protein 5.92g 12%
Vitamin C 545.7mg 910%
Iron 2.7mg 15%
Calcium 1126.2mg 113%
Amount Per 100 g
Calories 278.75 Kcal (1167 kJ)
Calories from fat 126.17 Kcal
% Daily Value*
Total Fat 14.02g 57%
Sodium 281.77mg 31%
Potassium 388.2mg 22%
Total Carbs 50.12g 44%
Sugars 6.17g 65%
Dietary Fiber 2.91g 31%
Protein 2.26g 12%
Vitamin C 208.1mg 910%
Iron 1mg 15%
Calcium 429.4mg 113%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top