Directions:
- Preheat oven to 350 degrees. Sift first three (dry) ingredients and set aside. Cream oil and honey. Add eggs and bananas and beat until just blended. Add walnuts, milk, and vanilla. Beat well. Pour batter into oiled loaf pan and bake 50 min. Let set one day for best results. Serves 8.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2281.06 Kcal (9550 kJ) | ||
| Calories from fat | 841.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.54g | 144% | |
|---|---|---|---|
| Cholesterol | 494.32mg | 165% | |
| Sodium | 811.22mg | 34% | |
| Potassium | 3528.07mg | 75% | |
| Total Carbs | 331.36g | 110% | |
| Sugars | 190.36g | 761% | |
| Dietary Fiber | 28.03g | 112% | |
| Protein | 49.73g | 99% | |
| Vitamin C | 34.7mg | 58% | |
| Iron | 9.8mg | 55% | |
| Calcium | 1015.5mg | 102% | |
| Amount Per 100 g | |||
| Calories | 161.93 Kcal (678 kJ) | ||
| Calories from fat | 59.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.64g | 144% | |
|---|---|---|---|
| Cholesterol | 35.09mg | 165% | |
| Sodium | 57.59mg | 34% | |
| Potassium | 250.45mg | 75% | |
| Total Carbs | 23.52g | 110% | |
| Sugars | 13.51g | 761% | |
| Dietary Fiber | 1.99g | 112% | |
| Protein | 3.53g | 99% | |
| Vitamin C | 2.5mg | 58% | |
| Iron | 0.7mg | 55% | |
| Calcium | 72.1mg | 102% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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