Banana Marshmallow Squares Recipe

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Banana Marshmallow Squares
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Grease a 11 x 7-inch baking pan.
  3. In a large bowl, combine cake mix, butter, eggs; beat until combined (about 2 minutes).
  4. Add/mix in nuts.
  5. Press half of the cake mixture into bottom of prepared baking pan with hands or back of a slightly wet spoon (the mixture will be thick and fairly sticky, so the best way is to keep your hands slightly wet); reserve the remaining mixture for topping.
  6. To make filling: in a double boiler or microwave, melt the marshmallows, stirring constantly until smooth.
  7. Add in the dry pudding mix and mashed bananas to the melted marshmallows; mix to combine.
  8. Spread/pour evenly over the cake batter in the pan.
  9. Crumble remaining cake batter over filling with wet hands (doesn't have to cover completely).
  10. Bake for 25-30 minutes, or until the top dough is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.99 Kcal (3508 kJ)
Calories from fat 540.94 Kcal
% Daily Value*
Total Fat 60.1g 92%
Cholesterol 142.85mg 48%
Sodium 217.85mg 9%
Potassium 590.6mg 13%
Total Carbs 72.3g 24%
Sugars 43.5g 174%
Dietary Fiber 4.14g 17%
Protein 12.19g 24%
Vitamin C 6.6mg 11%
Vitamin A 0.3mg 9%
Iron 3.5mg 20%
Calcium 43.8mg 4%
Amount Per 100 g
Calories 365.54 Kcal (1530 kJ)
Calories from fat 235.97 Kcal
% Daily Value*
Total Fat 26.22g 92%
Cholesterol 62.31mg 48%
Sodium 95.03mg 9%
Potassium 257.63mg 13%
Total Carbs 31.54g 24%
Sugars 18.97g 174%
Dietary Fiber 1.8g 17%
Protein 5.32g 24%
Vitamin C 2.9mg 11%
Vitamin A 0.1mg 9%
Iron 1.5mg 20%
Calcium 19.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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