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Banana Coffee Cake with Macadamia Nuts and Coconut Recipe

Banana Coffee Cake with Macadamia Nuts and Coconut Recipe

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Banana Coffee Cake with Macadamia Nuts and Coconut

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Ingredients

Count

Nutrition

189

Calories

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Ingredients:

Serving

cooking spray
1 1/3 cups all-purpose flour
1/2 tsp salt
1/2 tsp baking powder
1/4 tsp baking soda
1 cup mashed ripe banana (about 2 large bananas)
3/4 cup granulated sugar
3 tbsp vegetable oil
1 tsp vanilla extract
1/4 tsp ground nutmeg
1 large egg
1/4 cup packed dark brown sugar
1 tbsp water
2 tsp butter
2 tbsp chopped macadamia nuts, toasted
2 tbsp flaked sweetened coconut

Directions:

Preheat oven to 350°.
Coat a 9-inch round cake pan with cooking spray; line bottom of pan with wax paper. Coat wax paper with cooking spray.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, salt, baking powder, and baking soda in a bowl, stirring with a whisk. Combine banana and next 5 ingredients (banana through egg) in a bowl; beat with a mixer at medium speed for 1 minute or until well blended. Add flour mixture to banana mixture, and beat until blended. Pour batter into prepared pan.
Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Carefully peel off wax paper.
Combine brown sugar, water, and butter in a small saucepan; bring to a boil. Cook 1 minute, stirring constantly. Remove from heat; stir in nuts and coconut. Spread over cake. Serve cake warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	188.86 Kcal (791 kJ)
Calories from fat	53.36 Kcal
		% Daily Value*
Total Fat	5.93g	9%
Cholesterol	17.19mg	6%
Sodium	131.47mg	5%
Potassium	123.72mg	3%
Total Carbs	32.57g	11%
Sugars	19.32g	77%
Dietary Fiber	1.16g	5%
Protein	2.26g	5%
Vitamin C	1.7mg	3%
Iron	0.4mg	2%
Calcium	20.1mg	2%

Amount Per 100 g
Calories	302.54 Kcal (1267 kJ)
Calories from fat	85.48 Kcal
		% Daily Value*
Total Fat	9.5g	9%
Cholesterol	27.54mg	6%
Sodium	210.61mg	5%
Potassium	198.18mg	3%
Total Carbs	52.17g	11%
Sugars	30.96g	77%
Dietary Fiber	1.85g	5%
Protein	3.62g	5%
Vitamin C	2.7mg	3%
Iron	0.6mg	2%
Calcium	32.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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