Banana Delight Recipe

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Banana Delight
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Ingredients:

Directions:

  1. Blend flour, butter, brown sugar and pecans
  2. Press onto the bottom of a 9x13x2 pan
  3. Bake at 375 for glass pan (400 for metal) for 15 minutes
  4. Remove from oven and cool
  5. Mix powdered sugar, cream cheese, cool whip and 1 teaspoon vanilla
  6. Place 1/2 of the mixture over the cooled crust
  7. Slice bananas over the top
  8. Mix the pudding, milk and 1 teaspoon of vanilla
  9. Spread over bananas
  10. Top with remaining cream cheese mixture
  11. Sprinkle with more chopped pecans
  12. Chill overnight
  13. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 900.77 Kcal (3771 kJ)
Calories from fat 536.98 Kcal
% Daily Value*
Total Fat 59.66g 92%
Cholesterol 84.48mg 28%
Sodium 990.92mg 41%
Potassium 980.96mg 21%
Total Carbs 85.13g 28%
Sugars 37.76g 151%
Dietary Fiber 5.42g 22%
Protein 10.97g 22%
Vitamin C 3.1mg 5%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 202.6mg 20%
Amount Per 100 g
Calories 355.58 Kcal (1489 kJ)
Calories from fat 211.97 Kcal
% Daily Value*
Total Fat 23.55g 92%
Cholesterol 33.35mg 28%
Sodium 391.17mg 41%
Potassium 387.24mg 21%
Total Carbs 33.61g 28%
Sugars 14.9g 151%
Dietary Fiber 2.14g 22%
Protein 4.33g 22%
Vitamin C 1.2mg 5%
Vitamin A 0.1mg 6%
Iron 0.9mg 13%
Calcium 80mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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