 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
bananas, pecans, cream cheese! what could be better? Ingredients:
2 cups flour |
1 cup butter |
1/2 cup light brown sugar |
1 cup chopped pecans |
1 cup powdered sugar |
8oz cream cheese softened |
2 cups cool whip |
2 teaspoon vanilla |
3 bananas |
2 small packs of instant pudding( vanilla, banana, or chocolate) |
2 cups milk |
Directions:
1. Blend flour, butter, brown sugar and pecans
2. press onto the bottom of a 9x13x2 pan
3. bake at 375 for glass pan (400 for metal) for 15 minutes
4. remove from oven and cool
5. mix powdered sugar, cream cheese, cool whip and 1 teaspoon vanilla
6. place 1/2 of the mixture over the cooled crust
7. slice bananas over the top
8. mix the pudding, milk and 1 teaspoon of vanilla
9. spread over bananas
10. top with remaining cream cheese mixture
11. sprinkle with more chopped pecans
12. chill overnight
13. Enjoy!
|
|