Directions:
- Place all ingredients in the container of electric blender.
- Cover and blend on high until smooth.
- Pour dressing into a container or jar until ready to serve.
- Jan
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.6 Kcal (250 kJ) | ||
| Calories from fat | 0.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Cholesterol | 1.97mg | 1% | |
| Sodium | 15.68mg | 1% | |
| Potassium | 158.64mg | 3% | |
| Total Carbs | 10.68g | 4% | |
| Sugars | 7.43g | 30% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 81.24 Kcal (340 kJ) | ||
| Calories from fat | 0.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Cholesterol | 2.69mg | 1% | |
| Sodium | 21.37mg | 1% | |
| Potassium | 216.23mg | 3% | |
| Total Carbs | 14.55g | 4% | |
| Sugars | 10.13g | 30% | |
| Dietary Fiber | 1.08g | 3% | |
| Protein | 5.82g | 9% | |
| Vitamin C | 6.4mg | 8% | |
| Iron | 0.2mg | 1% | |
| Calcium | 67.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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