Banana Colada Recipe

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Banana Colada
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Ingredients:

Directions:

  1. In an electric blender, combine bananas, pineapple juice, cream of coconut and rum. Blend until the mixture reaches your desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.53 Kcal (727 kJ)
Calories from fat 10.21 Kcal
% Daily Value*
Total Fat 1.13g 2%
Sodium 4.25mg 0%
Potassium 485.85mg 10%
Total Carbs 38.14g 13%
Sugars 24.18g 97%
Dietary Fiber 3.99g 16%
Protein 1.7g 3%
Vitamin C 14.7mg 24%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 97.88 Kcal (410 kJ)
Calories from fat 5.76 Kcal
% Daily Value*
Total Fat 0.64g 2%
Sodium 2.4mg 0%
Potassium 274.04mg 10%
Total Carbs 21.51g 13%
Sugars 13.64g 97%
Dietary Fiber 2.25g 16%
Protein 0.96g 3%
Vitamin C 8.3mg 24%
Calcium 7.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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