Banana-Chocolate Chip Loaf Recipe

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Banana-Chocolate Chip Loaf
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Ingredients
9
Count
Nutrition
3251
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Cream butter, vanilla and sugar until light and fluffy.
  2. Beat in eggs.
  3. Sift flour, salt and baking soda. Blend into bananas. Add to butter mixture.
  4. Fold in chocolate chips.
  5. Pour into a greased loaf pan. Bake at 350 degrees F for 50 to 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3250.82 Kcal (13611 kJ)
Calories from fat 1353.26 Kcal
% Daily Value*
Total Fat 150.36g 231%
Cholesterol 616.03mg 205%
Sodium 3747.95mg 156%
Potassium 1246.74mg 27%
Total Carbs 447.26g 149%
Sugars 205.9g 824%
Dietary Fiber 26.16g 105%
Protein 46.49g 93%
Vitamin C 20.3mg 34%
Vitamin A 1.1mg 38%
Iron 9.6mg 53%
Calcium 134.8mg 13%
Amount Per 100 g
Calories 337.43 Kcal (1413 kJ)
Calories from fat 140.47 Kcal
% Daily Value*
Total Fat 15.61g 231%
Cholesterol 63.94mg 205%
Sodium 389.03mg 156%
Potassium 129.41mg 27%
Total Carbs 46.43g 149%
Sugars 21.37g 824%
Dietary Fiber 2.72g 105%
Protein 4.83g 93%
Vitamin C 2.1mg 34%
Vitamin A 0.1mg 38%
Iron 1mg 53%
Calcium 14mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.7
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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