Banana-Chocolate Chip Loaf |
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Prep Time: 10 Minutes Cook Time: 55 Minutes |
Ready In: 65 Minutes Servings: 1 |
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This is a very moist and delicious loaf. Ingredients:
1/2 cup butter or 1/2 cup margarine |
1 teaspoon vanilla |
3/4 cup white sugar |
2 large eggs |
2 cups all-purpose flour |
1 teaspoon salt |
1 teaspoon baking soda |
1 cup banana (mashed and ripe-about 5) |
6 ounces semi-sweet chocolate chips |
Directions:
1. Cream butter, vanilla and sugar until light and fluffy.
2. Beat in eggs.
3. Sift flour, salt and baking soda. Blend into bananas. Add to butter mixture.
4. Fold in chocolate chips.
5. Pour into a greased loaf pan. Bake at 350 degrees F for 50 to 55 minutes.
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