Chocolate Chip Blondies Recipe

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Chocolate Chip Blondies
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Ingredients
11
Count
Nutrition
218
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a bowl, with a mixer on medium speed, beat butter, granulated sugar, and brown sugar until smooth.
  2. Add vanilla and eggs and beat until well blended.
  3. Stir in flour, salt, and baking soda until well combined.
  4. Stir in butterscotch chips, chocolate chips, and walnuts.
  5. Butter a 9- by 13-inch baking pan and spread dough level in pan.
  6. Bake in a 350°F oven until top is browned and a wooden skewer inserted in center comes out with moist crumbs attached, about 30 minutes.
  7. Cool on a rack for 15 minutes, then cut into 24 rectangles.
  8. Serve warm or cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.43 Kcal (915 kJ)
Calories from fat 80.59 Kcal
% Daily Value*
Total Fat 8.95g 14%
Cholesterol 28.33mg 9%
Sodium 168.78mg 7%
Potassium 51.84mg 1%
Total Carbs 32.51g 11%
Sugars 22.09g 88%
Dietary Fiber 1.14g 5%
Protein 3.24g 6%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 18mg 2%
Amount Per 100 g
Calories 413.26 Kcal (1730 kJ)
Calories from fat 152.48 Kcal
% Daily Value*
Total Fat 16.94g 14%
Cholesterol 53.61mg 9%
Sodium 319.32mg 7%
Potassium 98.07mg 1%
Total Carbs 61.51g 11%
Sugars 41.79g 88%
Dietary Fiber 2.16g 5%
Protein 6.13g 6%
Vitamin C 0.1mg 0%
Iron 1.4mg 4%
Calcium 34mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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