Banana Buttermilk Lassi Recipe

Posted by
Rate It!
Banana Buttermilk Lassi
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup buttermilk
  • 1 medium banana, peeled
  • 2 tsp sugar

Directions:

  1. Pour chilled buttermilk into blender.
  2. Break banana into chunks and add that too.
  3. Add Splenda or sugar.
  4. Blend.
  5. Pour into glass over ice cubes and enjoy.
  6. Double quantities to serve 2.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.37 Kcal (1157 kJ)
Calories from fat 66.15 Kcal
% Daily Value*
Total Fat 7.35g 11%
Cholesterol 26.95mg 9%
Sodium 258.53mg 11%
Potassium 753.29mg 16%
Total Carbs 44.39g 15%
Sugars 31.31g 125%
Dietary Fiber 3.54g 14%
Protein 8.53g 17%
Vitamin C 10.6mg 18%
Calcium 287.7mg 29%
Amount Per 100 g
Calories 75.1 Kcal (314 kJ)
Calories from fat 17.98 Kcal
% Daily Value*
Total Fat 2g 11%
Cholesterol 7.32mg 9%
Sodium 70.25mg 11%
Potassium 204.7mg 16%
Total Carbs 12.06g 15%
Sugars 8.51g 125%
Dietary Fiber 0.96g 14%
Protein 2.32g 17%
Vitamin C 2.9mg 18%
Calcium 78.2mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top