Banana-Brown Sugar Butter |
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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Dollops of this sweet butter go great over banana's Foster or hot waffles and pancakes. A dash of cinnamon or nutmeg could be added to this butter. Ingredients:
1/2 banana |
2 tablespoons brown sugar |
8 tablespoons butter, room temperature |
Directions:
1. In small bowl, combine all ingredients.
2. Mash gently with a fork until thoroughly mixed.
3. Transfer to a serving container and chill until firm.
4. Alternatively, transfer the blended butter to a sheet of plastic wrap, cover, then form the butter into a log and chill.
5. Once the butter is firm, it can be cut into pats.
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