Banana Bread Muffins Recipe

Posted by
Rate It!
Banana Bread Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Cream the butter with sugar.
  3. Add applesauce, eggs, yoghurt, and mashed bananas.
  4. Add other ingredients and mix well.
  5. Put about 1 Tbsp of dough into each muffin mold.
  6. Bake for 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.64 Kcal (2305 kJ)
Calories from fat 188.19 Kcal
% Daily Value*
Total Fat 20.91g 32%
Cholesterol 57.17mg 19%
Sodium 296.5mg 12%
Potassium 556.37mg 12%
Total Carbs 83.36g 28%
Sugars 30.58g 122%
Dietary Fiber 4.8g 19%
Protein 11.07g 22%
Vitamin C 7.2mg 12%
Vitamin A 0.1mg 2%
Iron 3.7mg 20%
Calcium 95.7mg 10%
Amount Per 100 g
Calories 265.7 Kcal (1112 kJ)
Calories from fat 90.81 Kcal
% Daily Value*
Total Fat 10.09g 32%
Cholesterol 27.58mg 19%
Sodium 143.07mg 12%
Potassium 268.46mg 12%
Total Carbs 40.22g 28%
Sugars 14.75g 122%
Dietary Fiber 2.32g 19%
Protein 5.34g 22%
Vitamin C 3.5mg 12%
Iron 1.8mg 20%
Calcium 46.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top