Banana Bread Recipe

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Banana Bread
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Ingredients:

  • 1 1/2 cups shortening or 1 1/2 cups margarine
  • 6 eggs
  • 3 3/4 cups flour
  • 1 tsp salt
  • 1 dash cinnamon (optional)
  • 1 dash clove (optional)
  • 1 dash nutmeg (optional)
  • 1 cup walnuts

Directions:

  1. Mix together flour, salt, soda and spices, set aside.
  2. Place 4-5 bananas and 3 eggs in blender, blend thoroughly.
  3. Place remaining bananas and eggs in blender, blend thoroughly.
  4. Cream sugar and shortening, blend in banana and egg mixture.
  5. Mix in flour, but do not overmix.
  6. Bake in greased bread tins.
  7. A bundt pan also works nicely but will not hold entire recipe.
  8. Bake at 350 degrees for 50 minutes, or until bread tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5343.22 Kcal (22371 kJ)
Calories from fat 2353.88 Kcal
% Daily Value*
Total Fat 261.54g 402%
Cholesterol 491.04mg 164%
Sodium 9502.73mg 396%
Potassium 2967.33mg 63%
Total Carbs 709.35g 236%
Sugars 364.38g 1458%
Dietary Fiber 51.45g 206%
Protein 72.97g 146%
Vitamin C 49mg 82%
Iron 22.3mg 124%
Calcium 973.4mg 97%
Amount Per 100 g
Calories 327.2 Kcal (1370 kJ)
Calories from fat 144.14 Kcal
% Daily Value*
Total Fat 16.02g 402%
Cholesterol 30.07mg 164%
Sodium 581.91mg 396%
Potassium 181.71mg 63%
Total Carbs 43.44g 236%
Sugars 22.31g 1458%
Dietary Fiber 3.15g 206%
Protein 4.47g 146%
Vitamin C 3mg 82%
Iron 1.4mg 124%
Calcium 59.6mg 97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 127.9
    Points
  • 147
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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