Directions:
- Preheat oven to 350 degrees. In a medium bowl combine flour, baking soda and powder, salt. In a large bowl cream together eggs and sugar. Stir in mashed bananas, vanilla, oil and cinnamon. Stir in flour mixture, a third at a time, until just combined. Divide batter into two 9x5 loaf pans. Bake for about 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3868.47 Kcal (16197 kJ) | ||
| Calories from fat | 1614.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 179.34g | 276% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 10393.38mg | 433% | |
| Potassium | 2923.27mg | 62% | |
| Total Carbs | 532.56g | 178% | |
| Sugars | 174.84g | 699% | |
| Dietary Fiber | 48.76g | 195% | |
| Protein | 54.12g | 108% | |
| Vitamin C | 42.6mg | 71% | |
| Iron | 21.3mg | 118% | |
| Calcium | 1203.5mg | 120% | |
| Amount Per 100 g | |||
| Calories | 301.14 Kcal (1261 kJ) | ||
| Calories from fat | 125.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.96g | 276% | |
|---|---|---|---|
| Cholesterol | 25.48mg | 109% | |
| Sodium | 809.08mg | 433% | |
| Potassium | 227.56mg | 62% | |
| Total Carbs | 41.46g | 178% | |
| Sugars | 13.61g | 699% | |
| Dietary Fiber | 3.8g | 195% | |
| Protein | 4.21g | 108% | |
| Vitamin C | 3.3mg | 71% | |
| Iron | 1.7mg | 118% | |
| Calcium | 93.7mg | 120% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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