Black Tie Mousse Cake 1 Recipe

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Black Tie Mousse Cake 1
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Ingredients
17
Count
Nutrition
2805
Calories
Total time
50
Minutes
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Ingredients:

  • 2 cups flour
  • 2 cups sugar
  • 3/4 cup cocoa
  • 1/2 tsp salt
  • 2 eggs
  • 1 cup milk
  • 2 tsp vanilla
  • 1/2 cup vegetable oil
  • 3 tsp vanilla
  • 1/4 cup butter
  • 1/8 tsp salt
  • 3 tbsp milk
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. Sift flour, sugar, cocoa, soda, powder, and 1/2 t together in large bowl.
  3. Add eggs, coffee, 1 c milk,vegetable oil, and 2 t vanilla, blending until smooth.
  4. Pour batter into a greased 9 x 13 pan.
  5. Bake for 35 minutes.
  6. Meanwhile cream butter until soft and stir in powdered sugar, remaining salt, milk, and vanilla.
  7. Beat until smooth and creamy adding more milk if necessary.
  8. Spread over warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2805.16 Kcal (11745 kJ)
Calories from fat 1168.59 Kcal
% Daily Value*
Total Fat 129.84g 200%
Cholesterol 113.8mg 38%
Sodium 4692.14mg 196%
Potassium 4472.1mg 95%
Total Carbs 382.94g 128%
Sugars 223.55g 894%
Dietary Fiber 10.08g 40%
Protein 33.35g 67%
Vitamin A 0.1mg 5%
Iron 5.7mg 32%
Calcium 553.9mg 55%
Amount Per 100 g
Calories 378.65 Kcal (1585 kJ)
Calories from fat 157.74 Kcal
% Daily Value*
Total Fat 17.53g 200%
Cholesterol 15.36mg 38%
Sodium 633.36mg 196%
Potassium 603.66mg 95%
Total Carbs 51.69g 128%
Sugars 30.18g 894%
Dietary Fiber 1.36g 40%
Protein 4.5g 67%
Iron 0.8mg 32%
Calcium 74.8mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.1
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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