Banana Bread Recipe

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Banana Bread
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Ingredients
12
Count
Nutrition
184
Calories
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Ingredients:

  • 1 3/4 cup flour
  • 1 tsp cinnamon
  • 1/2 tsp ground cloves
  • 1/4 tsp allspice
  • 1/8 tsp salt
  • 1/4 cup melted butter
  • 1 cup sugar
  • 2 large eggs
  • 1/4 cup nonfat yogurt

Directions:

  1. Preheat oven to 325.
  2. Grease 9x3x5 pan.
  3. Beat eggs, sugar, butter, rest of the ingredients, adding mashed bananas last.
  4. Cook for 1 hour and 10 minutes.
  5. Let cool, then cut into 16 slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.6 Kcal (769 kJ)
Calories from fat 61.8 Kcal
% Daily Value*
Total Fat 6.87g 11%
Cholesterol 31.06mg 10%
Sodium 473.39mg 20%
Potassium 101.14mg 2%
Total Carbs 27.59g 9%
Sugars 9.27g 37%
Dietary Fiber 2.35g 9%
Protein 3.44g 7%
Vitamin C 1.3mg 2%
Iron 1.2mg 7%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 294.17 Kcal (1232 kJ)
Calories from fat 99.01 Kcal
% Daily Value*
Total Fat 11g 11%
Cholesterol 49.77mg 10%
Sodium 758.49mg 20%
Potassium 162.04mg 2%
Total Carbs 44.21g 9%
Sugars 14.85g 37%
Dietary Fiber 3.76g 9%
Protein 5.52g 7%
Vitamin C 2.2mg 2%
Vitamin A 0.1mg 1%
Iron 1.9mg 7%
Calcium 95.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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