Directions:
- Mix oil, sugar, eggs, and vanilla together.
- Sift the plain flour, salt, soda, & cinnamon together and then add to the wet mixture.
- Fold in the pecans and apples last.
- Mix by hand as batter is very stiff.
- Bake in a greased & floured 13x9 pan at 350 for 40-45 minutes.
- To make topping: Mix the brown sugar, milk & margarine and bring to a boil on the stove. Boil for 3 minutes.
- Punch holes in the cake with a wooden spoon and then pour the topping over the cake.
- Allow the cake to sit until cool.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2607.08 Kcal (10915 kJ) | ||
| Calories from fat | 1573.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 174.88g | 269% | |
|---|---|---|---|
| Cholesterol | 123.07mg | 41% | |
| Sodium | 3470.3mg | 145% | |
| Potassium | 726.06mg | 15% | |
| Total Carbs | 249.28g | 83% | |
| Sugars | 124.94g | 500% | |
| Dietary Fiber | 19.96g | 80% | |
| Protein | 24.89g | 50% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 10.1mg | 56% | |
| Calcium | 471.4mg | 47% | |
| Amount Per 100 g | |||
| Calories | 427.96 Kcal (1792 kJ) | ||
| Calories from fat | 258.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.71g | 269% | |
|---|---|---|---|
| Cholesterol | 20.2mg | 41% | |
| Sodium | 569.66mg | 145% | |
| Potassium | 119.19mg | 15% | |
| Total Carbs | 40.92g | 83% | |
| Sugars | 20.51g | 500% | |
| Dietary Fiber | 3.28g | 80% | |
| Protein | 4.09g | 50% | |
| Vitamin C | 0.9mg | 9% | |
| Iron | 1.7mg | 56% | |
| Calcium | 77.4mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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