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Banana Blueberry Bread Recipe

Banana Blueberry Bread Recipe

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Ingredients:

Serving

2 cups pancake mix
1/2 cup sugar
1/2 tsp baking powder
1/2 cup finely chopped pecans
1 egg, slightly beaten
1/4 cup blueberries
1 cup mashed bananas (2 bananas)
2 tbsp milk
1/4 cup shortening, melted

Directions:

Preheat oven 350 degrees.
In large bowl, mix pancake mix sugar, baking powder and pecans; set aside. In another bowl, combine egg, blueberries, bananas, milk and melted shortening. Add to dry ingredients; stir lightly. Turn into a no-stick sprayed 9 x 5-inch loaf pan and spread evenly.
Bake for 35 minutes, or until inserted toothpick comes out clean. Cool 10 minutes in pan. Remove from pan and finish cooling.
Serving quantity: Makes 1 loaf.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3474.95 Kcal (14549 kJ)
Calories from fat	1331.32 Kcal
		% Daily Value*
Total Fat	147.92g	228%
Cholesterol	164.29mg	55%
Sodium	2240.4mg	93%
Potassium	4896.65mg	104%
Total Carbs	486.81g	162%
Sugars	95.76g	383%
Dietary Fiber	18.19g	73%
Protein	63.68g	127%
Vitamin C	25.1mg	42%
Iron	18.8mg	105%
Calcium	738.1mg	74%

Amount Per 100 g
Calories	333.52 Kcal (1396 kJ)
Calories from fat	127.78 Kcal
		% Daily Value*
Total Fat	14.2g	228%
Cholesterol	15.77mg	55%
Sodium	215.03mg	93%
Potassium	469.97mg	104%
Total Carbs	46.72g	162%
Sugars	9.19g	383%
Dietary Fiber	1.75g	73%
Protein	6.11g	127%
Vitamin C	2.4mg	42%
Iron	1.8mg	105%
Calcium	70.8mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

81

Points
95

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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