Directions:
- Whisk the eggs together and mix with the mashed up bananas
- Then add to the mixing bowl of the flours and baking powder etc.
- When totally mixed together, place into a loaf tin and leave in a warm place for 30mins.
- Then cook for 1hour in an oven pre-heated at 190.
- Leave to cool et voila!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.19 Kcal (1906 kJ) | ||
| Calories from fat | 113.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.58g | 19% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 916.75mg | 38% | |
| Potassium | 1073.44mg | 23% | |
| Total Carbs | 69.29g | 23% | |
| Sugars | 13.37g | 53% | |
| Dietary Fiber | 11.06g | 44% | |
| Protein | 20.25g | 40% | |
| Vitamin C | 8mg | 13% | |
| Iron | 5mg | 28% | |
| Calcium | 259mg | 26% | |
| Amount Per 100 g | |||
| Calories | 228.45 Kcal (956 kJ) | ||
| Calories from fat | 56.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.31g | 19% | |
|---|---|---|---|
| Cholesterol | 41.07mg | 27% | |
| Sodium | 460.1mg | 38% | |
| Potassium | 538.74mg | 23% | |
| Total Carbs | 34.77g | 23% | |
| Sugars | 6.71g | 53% | |
| Dietary Fiber | 5.55g | 44% | |
| Protein | 10.16g | 40% | |
| Vitamin C | 4mg | 13% | |
| Iron | 2.5mg | 28% | |
| Calcium | 130mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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