Baking Powder Drop Biscuits Recipe

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Baking Powder Drop Biscuits
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Ingredients
8
Count
Nutrition
386
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients. Cut in shortening until the mixture resembles coarse crumbs. In a small bowl, whisk milk and egg. Stir into crumb mixture just until moistened.
  2. Drop by heaping spoonfuls 2 in. apart onto an ungreased baking sheet. Bake at 450° for 10-12 minutes or until golden brown. Serve warm. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.61 Kcal (1614 kJ)
Calories from fat 80.18 Kcal
% Daily Value*
Total Fat 8.91g 14%
Cholesterol 13.91mg 5%
Sodium 109.44mg 5%
Potassium 215.4mg 5%
Total Carbs 66.86g 22%
Sugars 1.99g 8%
Dietary Fiber 0.03g 0%
Protein 6.22g 12%
Iron 0.2mg 1%
Calcium 91mg 9%
Amount Per 100 g
Calories 261.32 Kcal (1094 kJ)
Calories from fat 54.33 Kcal
% Daily Value*
Total Fat 6.04g 14%
Cholesterol 9.43mg 5%
Sodium 74.16mg 5%
Potassium 145.98mg 5%
Total Carbs 45.31g 22%
Sugars 1.35g 8%
Dietary Fiber 0.02g 0%
Protein 4.21g 12%
Iron 0.1mg 1%
Calcium 61.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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