Directions:
- In a bowl, combine the spaghetti, eggs and milk. Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Top with spaghetti sauce, sausage, mushrooms, olives and cheese. Bake at 350° for 30 minutes or until cheese is melted and pizza is heated through. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 517.03 Kcal (2165 kJ) | ||
| Calories from fat | 224.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.9g | 38% | |
|---|---|---|---|
| Cholesterol | 99.23mg | 33% | |
| Sodium | 861.57mg | 36% | |
| Potassium | 139.39mg | 3% | |
| Total Carbs | 48.72g | 16% | |
| Sugars | 2.43g | 10% | |
| Dietary Fiber | 3.37g | 13% | |
| Protein | 25.13g | 50% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.9mg | 16% | |
| Calcium | 153.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 191.7 Kcal (803 kJ) | ||
| Calories from fat | 83.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.23g | 38% | |
|---|---|---|---|
| Cholesterol | 36.79mg | 33% | |
| Sodium | 319.44mg | 36% | |
| Potassium | 51.68mg | 3% | |
| Total Carbs | 18.06g | 16% | |
| Sugars | 0.9g | 10% | |
| Dietary Fiber | 1.25g | 13% | |
| Protein | 9.32g | 50% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.1mg | 16% | |
| Calcium | 56.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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