Italian Bread Pudding Recipe

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Italian Bread Pudding
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Ingredients:

Directions:

  1. Whisk together first 6 ingredients until blended.
  2. Layer half of Texas toast in a lightly greased 11- x 7-inch baking dish; sprinkle with half each of tomatoes, bacon, and cheese. Repeat layers once. Pour egg mixture over toast and cheese. Cover and chill 4 to 24 hours.
  3. Preheat oven to 325°. Bake casserole 50 to 55 minutes or until center is set. Let stand 5 minutes before serving. Garnish, if desired.
  4. *1 1/4 cups egg substitute may be substituted.
  5. Note: For testing purposes only, we used Pepperidge Farm Mozzarella and Monterey Jack Texas Toast.
  6. Texas Toast Bread Pudding: Omit dried basil, tomatoes, and bacon. Proceed with recipe as directed.
  7. Sausage Roll Casserole: Omit dried basil, tomatoes, and bacon. Increase cheese to 1 1/2 cups. Substitute 1 (18-oz.) package frozen sausage wrap rolls for Texas toast. Break apart sausage rolls; cut each roll crosswise into thirds, cutting across sausage. Proceed with recipe as directed.
  8. Note: For testing purposes only, we used Sister Schubert's Sausage Wrap Rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1220.13 Kcal (5108 kJ)
Calories from fat 739.99 Kcal
% Daily Value*
Total Fat 82.22g 126%
Cholesterol 1118.6mg 373%
Sodium 3649.31mg 152%
Potassium 1450.62mg 31%
Total Carbs 29.63g 10%
Sugars 20.72g 83%
Dietary Fiber 3.32g 13%
Protein 92.64g 185%
Vitamin C 32.6mg 54%
Iron 7.1mg 39%
Calcium 1706.7mg 171%
Amount Per 100 g
Calories 43.36 Kcal (182 kJ)
Calories from fat 26.3 Kcal
% Daily Value*
Total Fat 2.92g 126%
Cholesterol 39.75mg 373%
Sodium 129.69mg 152%
Potassium 51.55mg 31%
Total Carbs 1.05g 10%
Sugars 0.74g 83%
Dietary Fiber 0.12g 13%
Protein 3.29g 185%
Vitamin C 1.2mg 54%
Iron 0.3mg 39%
Calcium 60.7mg 171%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.6
    Points
  • 33
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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