Baked Spaghetti Recipe

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Baked Spaghetti
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Ingredients:

Directions:

  1. 1. Cook Pasta ( Break the spaghetti in half ( makes it easier to eat) ) via the directions on the box. Preheat oven to 350
  2. 2. Heat oil in a medium skillet and add onions and cook for 10 minutes – add garlic and cook for one minute.
  3. 3. Add beef to onions and garlic and cook beef till it is no longer brown. Drain beef.
  4. 4. Add Sauce and mix. Add cinnamon, onion powder, garlic powder, pepper, and salt.
  5. 5. In a medium size bowl place melted butter. Add cooked pasta and toss.
  6. In a small bowl whisk eggs and add cottage cheese and mix.
  7. 6. In a 9×13 greased pan start layering – place half the spaghetti in the pan. Add half of the cottage cheese mixture. Add Meat Sauce. Add 2 Cups of mozzarella cheese.
  8. 7. Do the layering again. ( Pasta, Cottage Cheese Mixture, Sauce, Cheese)
  9. 8. Cover the pan well and place in the oven for 40 minutes. Uncover and cook this cheese has browned ( about 15 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.12 Kcal (2215 kJ)
Calories from fat 328.21 Kcal
% Daily Value*
Total Fat 36.47g 56%
Cholesterol 170.86mg 57%
Sodium 955.09mg 40%
Potassium 334.01mg 7%
Total Carbs 8.97g 3%
Sugars 2.06g 8%
Dietary Fiber 0.63g 3%
Protein 41.49g 83%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 950.6mg 95%
Amount Per 100 g
Calories 240.8 Kcal (1008 kJ)
Calories from fat 149.37 Kcal
% Daily Value*
Total Fat 16.6g 56%
Cholesterol 77.76mg 57%
Sodium 434.66mg 40%
Potassium 152.01mg 7%
Total Carbs 4.08g 3%
Sugars 0.94g 8%
Dietary Fiber 0.29g 3%
Protein 18.88g 83%
Vitamin C 0.6mg 2%
Iron 0.7mg 9%
Calcium 432.6mg 95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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