Directions:
- Arrange ribs in one layer in baking dish.
- Combine soy sauce, chilli sauce, honey sherry garlic& onion.
- Brush on ribs and marinate overnight.
- Bake at 350 for 1 1/2 hours basting occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.88 Kcal (464 kJ) | ||
| Calories from fat | 0.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1645.55mg | 69% | |
| Potassium | 155.38mg | 3% | |
| Total Carbs | 15.01g | 5% | |
| Sugars | 9.13g | 37% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 3.81g | 8% | |
| Vitamin C | 5.1mg | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 163.87 Kcal (686 kJ) | ||
| Calories from fat | 0.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2431.98mg | 69% | |
| Potassium | 229.64mg | 3% | |
| Total Carbs | 22.18g | 5% | |
| Sugars | 13.5g | 37% | |
| Dietary Fiber | 2.64g | 7% | |
| Protein | 5.62g | 8% | |
| Vitamin C | 7.5mg | 8% | |
| Iron | 1.2mg | 4% | |
| Calcium | 23.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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