Baked Potato Caserole Recipe

Posted by
Rate It!
Baked Potato Caserole
Add your photo!
Ingredients
5
Count
Nutrition
3
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350
  2. Prepare potatoes as you would to make baked potatoes
  3. In large bowl combine cream cheese, moz cheese, and sour cream. Mix well
  4. When potatoes are done dice into bite sized pieces and line the bottom of a greased 9x13 cake pan with layer of potatoes.
  5. Top with 1/2 crumbled bacon mixutre
  6. Top with cream cheese mixture, try to spread it out evenly
  7. Repeat the potato layer, bacon, and cream cheese
  8. Cover with foil and bake 45 minutes then remove foil and bake 15 minutes uncovered.
  9. Enjoy!!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.08 Kcal (13 kJ)
Calories from fat 2.15 Kcal
% Daily Value*
Total Fat 0.24g 0%
Cholesterol 0.81mg 0%
Sodium 11.76mg 0%
Potassium 2.34mg 0%
Total Carbs 0.05g 0%
Sugars 0g 0%
Protein 0.21g 0%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 224.56 Kcal (940 kJ)
Calories from fat 156.79 Kcal
% Daily Value*
Total Fat 17.42g 0%
Cholesterol 58.85mg 0%
Sodium 857.05mg 0%
Potassium 170.33mg 0%
Total Carbs 3.34g 0%
Sugars 0.23g 0%
Protein 15.16g 0%
Vitamin C 0.2mg 0%
Iron 0.6mg 0%
Calcium 182.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top