Baked Pasta with Sausage, Tomatoes, and Cheese Recipe

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Baked Pasta with Sausage, Tomatoes, and Cheese
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Cook pasta according to package directions, omitting salt and fat. Drain the pasta, and set aside.
  3. Remove casings from sausage. Cook sausage, onion, and garlic in a large nonstick skillet over medium heat until browned, stirring to crumble. Add the tomato paste, salt, pepper, and tomatoes, and bring to a boil. Cover, reduce heat, and simmer 10 minutes, stirring occasionally.
  4. Combine cooked pasta, sausage mixture, and basil. Place half of the pasta mixture in a 4-quart casserole coated with cooking spray. Top with half of mozzarella and half of Parmesan. Repeat layers. Bake at 350° for 25 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3935.72 Kcal (16478 kJ)
Calories from fat 1392.16 Kcal
% Daily Value*
Total Fat 154.68g 238%
Cholesterol 746.28mg 249%
Sodium 14287.57mg 595%
Potassium 2642.13mg 56%
Total Carbs 219.3g 73%
Sugars 37.88g 152%
Dietary Fiber 30.56g 122%
Protein 416.54g 833%
Vitamin C 70.4mg 117%
Iron 8.2mg 46%
Calcium 9090.2mg 909%
Amount Per 100 g
Calories 148.08 Kcal (620 kJ)
Calories from fat 52.38 Kcal
% Daily Value*
Total Fat 5.82g 238%
Cholesterol 28.08mg 249%
Sodium 537.56mg 595%
Potassium 99.41mg 56%
Total Carbs 8.25g 73%
Sugars 1.43g 152%
Dietary Fiber 1.15g 122%
Protein 15.67g 833%
Vitamin C 2.6mg 117%
Iron 0.3mg 46%
Calcium 342mg 909%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 90.8
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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