Directions:
- Preheat oven to 350.
- In a small saucepan over medium low heat, melt 2 tablespoons of the butter. Add the garlic, and stir to coat. Continue cooking until garlic is fragrant.
- Add the remaining butter, and leave over the heat until melted.
- In a pie plate or shallow dish, combine crumbs, cheese, oregano, salt and pepper.
- Dip each piece of chicken in the melted butter, coating all sides, then dredge in the crumb mixture. Place in a baking dish.
- Drizzle remaining butter over the chicken pieces.
- Bake uncovered at 350 degrees for 45 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.05 Kcal (1382 kJ) | ||
| Calories from fat | 244.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.22g | 42% | |
|---|---|---|---|
| Cholesterol | 70.94mg | 24% | |
| Sodium | 615.43mg | 26% | |
| Potassium | 75.42mg | 2% | |
| Total Carbs | 14.61g | 5% | |
| Sugars | 1.33g | 5% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 7.36g | 15% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 170.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 539.58 Kcal (2259 kJ) | ||
| Calories from fat | 400.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.49g | 42% | |
|---|---|---|---|
| Cholesterol | 115.98mg | 24% | |
| Sodium | 1006.13mg | 26% | |
| Potassium | 123.3mg | 2% | |
| Total Carbs | 23.88g | 5% | |
| Sugars | 2.17g | 5% | |
| Dietary Fiber | 1.86g | 5% | |
| Protein | 12.03g | 15% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.5mg | 9% | |
| Iron | 2mg | 7% | |
| Calcium | 278.8mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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