Directions:
- Mix dry ingredients in small bowl.
- Mix remaining ingredients in a large bowl.
- Combine dry and wet ingredients and pour into a greased 8 X 8 inch baking dish.
- Bake for about 30 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 400.58 Kcal (1677 kJ) | ||
| Calories from fat | 203.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.6g | 35% | |
|---|---|---|---|
| Cholesterol | 55.38mg | 18% | |
| Sodium | 335.59mg | 14% | |
| Potassium | 284.13mg | 6% | |
| Total Carbs | 44.68g | 15% | |
| Sugars | 21.11g | 84% | |
| Dietary Fiber | 3.51g | 14% | |
| Protein | 8.1g | 16% | |
| Iron | 418.7mg | 2326% | |
| Calcium | 172.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 204.23 Kcal (855 kJ) | ||
| Calories from fat | 103.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.52g | 35% | |
|---|---|---|---|
| Cholesterol | 28.23mg | 18% | |
| Sodium | 171.09mg | 14% | |
| Potassium | 144.86mg | 6% | |
| Total Carbs | 22.78g | 15% | |
| Sugars | 10.76g | 84% | |
| Dietary Fiber | 1.79g | 14% | |
| Protein | 4.13g | 16% | |
| Iron | 213.5mg | 2326% | |
| Calcium | 87.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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