Directions:
- Beat egg.
- Add in oil and milk and continue to beat until mixed. Set aside.
- Sift flour, nutmeg, salt, baking powder and sugar into the egg mixture.
- Mix and fill muffin cups.
- Combine sugar and cinnamon.
- Sprinkle generously on top of each muffin.
- Add a dollop of butter atop each muffin.
- Bake at 400°F for 20 minutes.
- NOTE: I add a couple of sprinkles of cinnamon to the batter.
- I also sprinkle a little of the cinnamon/sugar mixture on the bottom muffin cups before adding mix.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.6 Kcal (551 kJ) | ||
| Calories from fat | 61.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.83g | 11% | |
|---|---|---|---|
| Cholesterol | 9.23mg | 3% | |
| Sodium | 349.51mg | 15% | |
| Potassium | 95.45mg | 2% | |
| Total Carbs | 15.86g | 5% | |
| Sugars | 2.97g | 12% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 2.11g | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 72.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 359.97 Kcal (1507 kJ) | ||
| Calories from fat | 168.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.68g | 11% | |
|---|---|---|---|
| Cholesterol | 25.25mg | 3% | |
| Sodium | 956.04mg | 15% | |
| Potassium | 261.1mg | 2% | |
| Total Carbs | 43.39g | 5% | |
| Sugars | 8.13g | 12% | |
| Dietary Fiber | 4.05g | 6% | |
| Protein | 5.77g | 4% | |
| Iron | 2.4mg | 5% | |
| Calcium | 197.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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