Raspberry Bread Recipe

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Ingredients:

Serving

3 eggs
1 cup oil (my preference is to sub applesauce to reduce the amount of )
2 cups sugar
2 cups frozen raspberries, thawed
3 cups flour
1 tsp salt
1 tsp baking soda
1/4 tsp baking powder
1/2 cup walnuts, chopped
3 tsp cinnamon (or less to suit your tastes)
1 tsp vanilla

Directions:

Beat eggs until light and foamy. Add oil (or combination of oil and applesauce), sugar, raspberries and vanilla. Mix lightly, but well. Sift flour, salt, soda, cinnamon and baking powder together. Add nuts. Add flour mixture to wet ingredients - stir well. Pour into two 9x5x2 inch loaf pans. Bake at 325 degrees F. for 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1137.08 Kcal (4761 kJ)
Calories from fat	540.64 Kcal
		% Daily Value*
Total Fat	60.07g	92%
Cholesterol	81.84mg	27%
Sodium	2298.83mg	96%
Potassium	355.09mg	8%
Total Carbs	138.7g	46%
Sugars	57.75g	231%
Dietary Fiber	13.04g	52%
Protein	15.71g	31%
Vitamin C	14.4mg	24%
Iron	6.4mg	36%
Calcium	275.2mg	28%

Amount Per 100 g
Calories	361.72 Kcal (1514 kJ)
Calories from fat	171.98 Kcal
		% Daily Value*
Total Fat	19.11g	92%
Cholesterol	26.03mg	27%
Sodium	731.28mg	96%
Potassium	112.96mg	8%
Total Carbs	44.12g	46%
Sugars	18.37g	231%
Dietary Fiber	4.15g	52%
Protein	5g	31%
Vitamin C	4.6mg	24%
Iron	2mg	36%
Calcium	87.5mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

26.9

Points
31

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar

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