Baked Kasseri Cheese Spread Recipe

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Baked Kasseri Cheese Spread
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees; cut cheese into 1/2-inch-thick slices.
  2. Layer cheese in the bottom of a shallow 1-quart quiche dish or a 9-inch pie plate, overlapping if necessary.
  3. Toss together the olives, oregano, garlic, and red pepper.
  4. Sprinkle over the cheese.
  5. Bake for 8 to 10 minutes or until cheese just begins to melt.
  6. Serve immediately on bread, apples, or crackers; rewarm cheese as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.78 Kcal (1498 kJ)
Calories from fat 277.5 Kcal
% Daily Value*
Total Fat 30.83g 47%
Cholesterol 58.12mg 19%
Sodium 0.2mg 0%
Potassium 8.93mg 0%
Total Carbs 2.26g 1%
Sugars 0.03g 0%
Dietary Fiber 0.27g 1%
Protein 18.39g 37%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 371.5mg 37%
Amount Per 100 g
Calories 703.6 Kcal (2946 kJ)
Calories from fat 545.73 Kcal
% Daily Value*
Total Fat 60.64g 47%
Cholesterol 114.31mg 19%
Sodium 0.4mg 0%
Potassium 17.56mg 0%
Total Carbs 4.43g 1%
Sugars 0.06g 0%
Dietary Fiber 0.52g 1%
Protein 36.17g 37%
Vitamin C 0.4mg 0%
Iron 0.4mg 1%
Calcium 730.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • sugar free

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