Baked Hot Chocolate Recipe

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Baked Hot Chocolate
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Ingredients
4
Count
Nutrition
367
Calories
Total time
20
Minutes
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Ingredients:

  • 3 oz butter
  • 4 eggs
  • 1/4 cup sugar

Directions:

  1. Combine chocolate and butter in a mixing bowl and melt over a double boiler. Combine the eggs and sugar in a separate mixing bowl and warm over double boiler until warm to the touch. Transfer egg mixture to mixer and whip until fluffy. Fold whipped eggs into melted chocolate. Divide evenly into four bake proof dishes and bake at 350° for 17-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.15 Kcal (1537 kJ)
Calories from fat 244.55 Kcal
% Daily Value*
Total Fat 27.17g 42%
Cholesterol 139.6mg 47%
Sodium 47.99mg 2%
Potassium 199.2mg 4%
Total Carbs 32.51g 11%
Sugars 28.29g 113%
Dietary Fiber 2.55g 10%
Protein 5.66g 11%
Vitamin A 0.1mg 5%
Iron 1.9mg 10%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 403.32 Kcal (1689 kJ)
Calories from fat 268.64 Kcal
% Daily Value*
Total Fat 29.85g 42%
Cholesterol 153.35mg 47%
Sodium 52.72mg 2%
Potassium 218.82mg 4%
Total Carbs 35.71g 11%
Sugars 31.08g 113%
Dietary Fiber 2.8g 10%
Protein 6.21g 11%
Vitamin A 0.2mg 5%
Iron 2mg 10%
Calcium 36.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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