Baked Hamburger Balls Recipe

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Ingredients:

Serving

1 1/2 lbs hamburger
1 egg
1 medium onion, chopped
1/4 cup french dressing
1/4 cup ketchup
18 soda crackers, crushed
salt
pepper
1 (10 1/2 oz) can cream of mushroom soup
1/4-1/2 cup water

Directions:

Mix well the hamburger, egg, onion, dressing, ketchup, crackers, salt and pepper.
Make into balls then flatten and place in greased, 9x13 baking dish pan.
Combine soup and water and mix well then pour over hamburger balls.
Bake at 350 for 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	719.57 Kcal (3013 kJ)
Calories from fat	314.31 Kcal
		% Daily Value*
Total Fat	34.92g	54%
Cholesterol	97.04mg	32%
Sodium	1039.56mg	43%
Potassium	398.54mg	8%
Total Carbs	72.93g	24%
Sugars	11.99g	48%
Dietary Fiber	3.05g	12%
Protein	28.62g	57%
Vitamin C	5.5mg	9%
Iron	5.7mg	32%
Calcium	258mg	26%

Amount Per 100 g
Calories	265.33 Kcal (1111 kJ)
Calories from fat	115.89 Kcal
		% Daily Value*
Total Fat	12.88g	54%
Cholesterol	35.78mg	32%
Sodium	383.32mg	43%
Potassium	146.95mg	8%
Total Carbs	26.89g	24%
Sugars	4.42g	48%
Dietary Fiber	1.12g	12%
Protein	10.55g	57%
Vitamin C	2mg	9%
Iron	2.1mg	32%
Calcium	95.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.7

Points
19

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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