Preheat oven to 400 degrees F (200 degrees C). Place ham on a rack set in a roasting pan, and carefully pour about 1/2 inch of boiling water into the pan beneath the ham.
Bake the ham in the preheated oven for 2 hours, or until a meat thermometer inserted into the thickest part of the meat (do not touch the bone) reads at least 140 degrees F (60 degrees C.)
Reduce oven heat to 350 degrees F (175 degrees C.) In a bowl, mix together the brown sugar, flour, dry mustard, honey, and lemon juice as needed to make a thick, smooth paste. Brush the ham generously with glaze. Skewer 1 pineapple chunk and 1 maraschino cherry per toothpick, and insert the decorated picks all over the ham.
Return the ham to the oven, and roast for 15 minutes. Baste the ham, fruit and all, with glaze and juices that have collected in the bottom of the pan, return to the oven, and roast for an additional 15 minutes. Let the ham rest for at least 10 minutes before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5326.15 Kcal (22300 kJ)
Calories from fat	4093.71 Kcal
		% Daily Value*
Total Fat	454.86g	700%
Cholesterol	2267.5mg	756%
Sodium	426.46mg	18%
Potassium	441.17mg	9%
Total Carbs	315.28g	105%
Sugars	298.37g	1193%
Dietary Fiber	2.5g	10%
Protein	3.05g	6%
Vitamin C	6mg	10%
Iron	3mg	16%
Calcium	322.4mg	32%

Amount Per 100 g
Calories	293.66 Kcal (1229 kJ)
Calories from fat	225.71 Kcal
		% Daily Value*
Total Fat	25.08g	700%
Cholesterol	125.02mg	756%
Sodium	23.51mg	18%
Potassium	24.32mg	9%
Total Carbs	17.38g	105%
Sugars	16.45g	1193%
Dietary Fiber	0.14g	10%
Protein	0.17g	6%
Vitamin C	0.3mg	10%
Iron	0.2mg	16%
Calcium	17.8mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

143.9

Points
151

PointsPlus

Good Points

saturated fat free,
very low sodium

Bad Points

High in Sugar,
High in Total Fat

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