Directions:
- Preheat oven to 350 degrees.
- Grease a baking dish.
- Cut tomatoes into 1/2 inch slices.
- Arrange half the tomato slices in a single layer in prepared dish. Sprinkle half the breadcrumbs, half the salt and pepper and half the butter over tomato slices.
- Repeat for second layer. Top with cheese.
- Bake 40 to 45 minutes, until tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.48 Kcal (710 kJ) | ||
| Calories from fat | 104.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.61g | 18% | |
|---|---|---|---|
| Cholesterol | 30.16mg | 10% | |
| Sodium | 821.08mg | 34% | |
| Potassium | 13.98mg | 0% | |
| Total Carbs | 11.02g | 4% | |
| Sugars | 1.27g | 5% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 4.43g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 114.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 212.85 Kcal (891 kJ) | ||
| Calories from fat | 131.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.58g | 18% | |
|---|---|---|---|
| Cholesterol | 37.87mg | 10% | |
| Sodium | 1031.19mg | 34% | |
| Potassium | 17.56mg | 0% | |
| Total Carbs | 13.85g | 4% | |
| Sugars | 1.59g | 5% | |
| Dietary Fiber | 0.77g | 2% | |
| Protein | 5.57g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 4% | |
| Calcium | 144.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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