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Baked Garlic Sauteed With Mushrooms and Scallions Recipe

Baked Garlic Sauteed With Mushrooms and Scallions Recipe

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Baked Garlic Sauteed With Mushrooms and Scallions

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Ingredients:

Serving

2 heads garlic, bulbs tops cut off to expose the garlic
6 tsp olive oil
1/4 tsp salt
10 oz button mushrooms, sliced thin
1 tsp fresh thyme
6 scallions, sliced in 1 inch lengths

Directions:

Preheat oven to 350.
With palm of hand, press down lightly on the top of each garlic bulb to loosen the cloves.
Put the bulbs in a small baking dish. Drizzle with 1 tsp oil over the exposed cloves.
Sprinkle with 1/8 tsp salt over that.
Bake 45 minutes
Drizzle 1 teaspoons oil over the cloves, return to oven and cook 30 mins more.
Remove from oven, let stand 10 minutes then remove the garlic cloves from the bulb. Reserve oil that you baked the garlic inches.
Add 4 teaspoons oil, salt and reserved oil from baking pan and place all into a large skillet.
Over med-high heat add the mushrooms, thyme, salt and pepper. Cook for 4 minutes.
Add the garlic cloves and scallions. Cook 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	84.9 Kcal (355 kJ)
Calories from fat	60.92 Kcal
		% Daily Value*
Total Fat	6.77g	10%
Sodium	152.76mg	6%
Potassium	294.75mg	6%
Total Carbs	4.24g	1%
Sugars	1.88g	8%
Dietary Fiber	1.44g	6%
Protein	2.68g	5%
Vitamin C	6.5mg	11%
Iron	1mg	6%
Calcium	21.9mg	2%

Amount Per 100 g
Calories	83.07 Kcal (348 kJ)
Calories from fat	59.61 Kcal
		% Daily Value*
Total Fat	6.62g	10%
Sodium	149.47mg	6%
Potassium	288.4mg	6%
Total Carbs	4.15g	1%
Sugars	1.84g	8%
Dietary Fiber	1.41g	6%
Protein	2.62g	5%
Vitamin C	6.3mg	11%
Iron	1mg	6%
Calcium	21.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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