Baked Chicken in Wine in No Time Recipe

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Ingredients:

Serving

1/2 cup flour
1/4 cup oil
2 tsp salt
1 (1 1/4 oz) package dry onion soup mix
1/2 tsp pepper
1 cup dry white wine
2 1/2-3 1/2 lbs chicken

Directions:

Combine flour, salt, and pepper in bag .
Put chicken into bag and shake to coat. Brown chicken well on all sides in oil.
Sprinkle with onion soup. Pour in white wine. Add a little water to cover chicken. Simmer till tender. About 45 minutes.
Take out chicken and make the rest into a gravy , serve with rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	688.58 Kcal (2883 kJ)
Calories from fat	410.98 Kcal
		% Daily Value*
Total Fat	45.66g	70%
Cholesterol	204.08mg	68%
Sodium	1593.35mg	66%
Potassium	517.59mg	11%
Total Carbs	16.79g	6%
Sugars	0.63g	3%
Dietary Fiber	1.76g	7%
Protein	42.74g	85%
Vitamin C	6.9mg	12%
Iron	3.1mg	17%
Calcium	73.4mg	7%

Amount Per 100 g
Calories	228.28 Kcal (956 kJ)
Calories from fat	136.25 Kcal
		% Daily Value*
Total Fat	15.14g	70%
Cholesterol	67.66mg	68%
Sodium	528.24mg	66%
Potassium	171.6mg	11%
Total Carbs	5.57g	6%
Sugars	0.21g	3%
Dietary Fiber	0.58g	7%
Protein	14.17g	85%
Vitamin C	2.3mg	12%
Iron	1mg	17%
Calcium	24.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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