Baked Chicken in Wine in No Time |
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Prep Time: 25 Minutes Cook Time: 45 Minutes |
Ready In: 70 Minutes Servings: 6 |
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This is a simple quick recipe. I make this alot and always have the ingredience on hand. Ingredients:
1/2 cup flour |
1/4 cup oil |
2 teaspoons salt |
1 (1 1/4 ounce) package dry onion soup mix |
1/2 teaspoon pepper |
1 cup dry white wine |
2 1/2-3 1/2 lbs chicken |
Directions:
1. Combine flour, salt, and pepper in bag .
2. Put chicken into bag and shake to coat. Brown chicken well on all sides in oil.
3. Sprinkle with onion soup. Pour in white wine. Add a little water to cover chicken. Simmer till tender. About 45 minutes.
4. Take out chicken and make the rest into a gravy , serve with rice.
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