Baked Apple With Tangerine Cream Recipe

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Baked Apple With Tangerine Cream
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Ingredients:

  • for 2 portions
  • 3 tbsp sugar powder
  • 5 cinnamon sticks
  • 3 tbsp honey
  • 1 glass water

Directions:

  1. Cut the apples in half, remove the seeds and leave the skin.
  2. Place them in a baking pan and pour on top the water, honey and cinammon sticks.
  3. Bake in the oven for 30 minutes.
  4. In a large bowl, put the egg yolks and the sugar powder and beat with a mixer.
  5. Then add the vanilla and continue mixing.
  6. Add gradually the cream cheese. Add the tangerine juice and mix well until you have a nice, smooth cream.
  7. When the apples are baked, place them on a plate and top with the tangerine cream.
  8. Garnish with cinnamon sticks and tangerine juice. Bon appetit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1229.71 Kcal (5149 kJ)
Calories from fat 639.58 Kcal
% Daily Value*
Total Fat 71.06g 109%
Cholesterol 410.52mg 137%
Sodium 907.25mg 38%
Potassium 1521.92mg 32%
Total Carbs 136.37g 45%
Sugars 101.96g 408%
Dietary Fiber 9.1g 36%
Protein 20.66g 41%
Vitamin C 27.9mg 46%
Iron 1.3mg 7%
Calcium 237mg 24%
Amount Per 100 g
Calories 158.37 Kcal (663 kJ)
Calories from fat 82.37 Kcal
% Daily Value*
Total Fat 9.15g 109%
Cholesterol 52.87mg 137%
Sodium 116.84mg 38%
Potassium 196mg 32%
Total Carbs 17.56g 45%
Sugars 13.13g 408%
Dietary Fiber 1.17g 36%
Protein 2.66g 41%
Vitamin C 3.6mg 46%
Iron 0.2mg 7%
Calcium 30.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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