Pumpkin Walnut Roll Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 eggs
1 cup sugar
2/3 cup pumpkin
1 tsp lemon juice
3/4 cup all-purpose flour
1 tsp baking powder
2 tsp cinnamon
1 tsp ground ginger
1/2 tsp ground nutmeg
1/2 tsp salt
1 cup chopped walnuts (black or english)
8 oz cream cheese
1 cup powdered sugar
4 tbsp butter
1/2 tsp vanilla
2 tbsp pumpkin
3 tbsp powdered sugar

Directions:

Set eggs out and let come to room temperature. Preheat oven to 375 f oven.
Beat eggs on high speed of electric mixer for 5 minutes. Gradually beat in 1 cup sugar, pumpkin (solid pack), and lemon juice.
In separate bowl stir together the flour, baking powder, cinnamon, ginger, nutmeg & salt. Fold into the egg mixture.
Spread in greased & floured 15x10x1 (jelly roll) cake pan. Sprinkle with 1 cup chopped walnuts. Bake for 15 minutes.
Remove from oven and immediately turn out of pan onto cotton tea towel that you have sprinkled with appox. 1-2 tablespoons powdered sugar. Roll up starting at the narrow end, rolling the towel and cake together. Set aside to cool.
When cool, combine the cream cheese, 1 cup powdered sugar, pumpkin, butter and vanilla. Beat on high speed till light and fluffy. Unroll cake carefully and spread filling covering edge to edge. Carefully roll cake and place on serving platter (you will not use the towel this time). Dust the roll with approximately 3 TBS powdered sugar (give or take, according to your tastes).
Cover lightly with plastic wrap and chill for at least 1 hour before serving or overnight. Slice and serve. Can be served with whipped cream if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	659.47 Kcal (2761 kJ)
Calories from fat	343.71 Kcal
		% Daily Value*
Total Fat	38.19g	59%
Cholesterol	86.26mg	29%
Sodium	622.51mg	26%
Potassium	1090.01mg	23%
Total Carbs	71.77g	24%
Sugars	44.05g	176%
Dietary Fiber	1.56g	6%
Protein	10.9g	22%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	96mg	10%

Amount Per 100 g
Calories	409.35 Kcal (1714 kJ)
Calories from fat	213.35 Kcal
		% Daily Value*
Total Fat	23.71g	59%
Cholesterol	53.55mg	29%
Sodium	386.4mg	26%
Potassium	676.59mg	23%
Total Carbs	44.55g	24%
Sugars	27.34g	176%
Dietary Fiber	0.97g	6%
Protein	6.77g	22%
Vitamin C	0.8mg	2%
Iron	0.6mg	5%
Calcium	59.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pumpkin Roll II

Eggs, Sugar, Canned pumpkin, Lemon juice, Flour and 9 more..
Pumpkin Cake Roll

Eggs, Sugar, Canned pumpkin, Lemon juice, Flour and 11 more..
Pumpkin Cake Roll

Eggs (room temp .), Sugar, Canned pumpkin, Lemon juice and 11 more..
Pumpkin Roll

Eggs, Sugar, Pumpkin, Lemon juice, All-purpose flour and 9 more..
Pumpkin Roll With Cream Cheese Filling

Eggs, Sugar, Pumpkin, Lemon juice, All-purpose flour and 9 more..
Pumpkin Cake Roll

Beaten eggs, Sugar twin (to equal 1 cup), Pumpkin and 13 more..
Pumpkin Roll With Cream Cheese Filling And Snow

Cake, Eggs, Sugar, Pumpkin, Lemon juice, All-purpose flour and 14 more..
Pumpkin Cake Roll

Eggs, Sugar, Pumpkin, Lemon juice, Flour, Baking powder and 9 more..
Pumpkin Cake Roll

Eggs, Sugar, Pumpkin, Lemon juice, Flour, Baking powder and 9 more..
Pumpkin Roll

Eggs, Sugar, Pumpkin puree, Lemon juice, Flour and 9 more..
Spiced Snowflakes

All purpose flour, Baking powder, Ground cinnamon and 9 more..
Pumpkin-Gingerbread Waffles

All-purpose flour, Baking powder, Ground cinnamon and 10 more..