Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat sugar and butter together in a bowl using and electric mixer until smooth and creamy; add flour. Beat mixture until just combined; fold in cheese until dough is evenly mixed.
- Spread apples into a 9x13-inch baking dish. Spoon dough mixture over apples to evenly cover.
- Bake in the preheated oven until golden brown, 35 to 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.42 Kcal (827 kJ) | ||
| Calories from fat | 110.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.27g | 19% | |
|---|---|---|---|
| Cholesterol | 35.83mg | 12% | |
| Sodium | 294.68mg | 12% | |
| Potassium | 67.02mg | 1% | |
| Total Carbs | 17.21g | 6% | |
| Sugars | 10.04g | 40% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 5.03g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 140.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 406.8 Kcal (1703 kJ) | ||
| Calories from fat | 227.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.29g | 19% | |
|---|---|---|---|
| Cholesterol | 73.83mg | 12% | |
| Sodium | 607.23mg | 12% | |
| Potassium | 138.11mg | 1% | |
| Total Carbs | 35.47g | 6% | |
| Sugars | 20.68g | 40% | |
| Dietary Fiber | 0.58g | 1% | |
| Protein | 10.37g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.6mg | 1% | |
| Calcium | 289.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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