Baked Almond Crisps Recipe

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Baked Almond Crisps
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Ingredients
10
Count
Nutrition
386
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Beat butter, brown sugar and granulated sugar until light and fluffy then beat in egg and vanilla.
  2. Combine flour, baking soda and salt then gradually beat into butter mixture and stir in almonds.
  3. Shape into 4 logs then wrap and freeze for 2 hours or until firm.
  4. Preheat oven to 375 then slice and bake 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.41 Kcal (1618 kJ)
Calories from fat 210.89 Kcal
% Daily Value*
Total Fat 23.43g 36%
Cholesterol 54.31mg 18%
Sodium 179.29mg 7%
Potassium 132.47mg 3%
Total Carbs 40.04g 13%
Sugars 17.27g 69%
Dietary Fiber 2.83g 11%
Protein 5.79g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 482.14 Kcal (2019 kJ)
Calories from fat 263.13 Kcal
% Daily Value*
Total Fat 29.24g 36%
Cholesterol 67.77mg 18%
Sodium 223.7mg 7%
Potassium 165.28mg 3%
Total Carbs 49.96g 13%
Sugars 21.55g 69%
Dietary Fiber 3.53g 11%
Protein 7.23g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1.1mg 5%
Calcium 71.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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